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Boeuf Bourguignon & Freedom Hill Founder’s Collection Pinot Noir

by Lange Team | Oct 5, 2021 | Recipes

A TRADITIONAL WINTER STEW Prepared in the classic style, as an homage to Julia Child, this rendition of Boeuf Bourguignon is faithful to her recipe, save for the addition of pearl onions. I have never been a fan of them and will omit them. You can, of course, sauté...

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