Blog - Lange Estate Winery

Creamy Mushroom & Potato Soup with Three Hills Cuvée Chardonnay

October 13, 2022

Harvest Sweet Potato Salad

November 1, 2023

A Spot-On Seasonal Side Dish Coming from our Event Manager, Adriane’s, kitchen, this recipe for a Harvest Sweet Potato Salad is one that has graced her family holiday tables more

Close up of bright orange salmon fillet on cedar plank on the bbq.

Maple & Black Pepper Cedar Plank Salmon

October 12, 2023

Classic Pacific Northwest You can’t get more classic Pacific Northwest than fresh salmon cooked atop a cedar plank. It’s an Oregon wine-country staple, not only because the ingredients are locally

2021 Yamhill-Carlton Assemblage Pinot Noir with Simple Crusty French Bread

Crusty French Bread & Pinot Noir

August 9, 2023

Simple & Comforting Our Hospitality Director has been making this phenomenal and simple Crusty French Bread for years, and in that time has figured out all the perfect tricks and

Chicken Lettuce Wraps Pinot Gris Reserve

Chicken Salad Wraps & Pinot Gris Reserve

May 9, 2023

Light & Flavorful These flavorful chicken lettuce wraps are perfect for a warm-weather supper. The chicken takes very little time to cook once it’s marinated, and the peanut sauce can

Croque Monsieur & Rosé of Pinot Noir

May 8, 2023

French Bistro Sandwich, Meet Dundee Hills Rosé For times when only comfort food will do, consider upping your grilled cheese game with a Croque Monsieur. This popular French bistro sandwich

Smoked salmon sandwich appetizer with toasted bread

Smoked Salmon on Toast & Three Hills Cuvée Chardonnay

February 15, 2023

Elegant & Easy To say that we love smoked salmon is an understatement. Serve thin, glistening slices on a toasted bagel with cream cheese for an elevated breakfast. Or mound